North Indian Chicken Curry

North Indian Chicken Curry

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North Indian Chicken Curry once Cloves, Cinnamon Stick, Cardamom Pods, Onion, buoyant Ginger, Garlic, Turmeric, Chilli Powder, Coriander Powder, Tomatoes, Chicken, Green Pepper, Garam Masala

The ingredient of North Indian Chicken Curry

  1. 7 cloves
  2. 1 cinnamon glue
  3. 7 cardamom pods
  4. 1 onion large, finely diced
  5. 3 tablespoons spacious ginger finely diced or grated
  6. 9 cloves garlic crushed
  7. 1 teaspoon turmeric
  8. 1 teaspoon chilli powder
  9. 1 1/2 teaspoons coriander powder
  10. 4 tomatoes pureed, or a 400g tin of tomatoes
  11. 2 pounds chicken ideally just about the bone
  12. 1 green pepper sliced, optional
  13. 1 teaspoon Garam Masala

The instruction how to make North Indian Chicken Curry

Nutritions of North Indian Chicken Curry

calories: 350 calories
carbohydrateContent: 22 grams
cholesterolContent: 145 milligrams
fatContent: 8 grams
fiberContent: 7 grams
proteinContent: 49 grams
saturatedFatContent: 2.5 grams
sodiumContent: 190 milligrams
sugarContent: 6 grams

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